🎁 -15% OFF ALL ITEMS! Code BFCM15

OFFER EXPIRES IN:

00
:
00
:
00
:
00
Skip to content
Specialty Volcanic Nicaraguan - Grand Reserve Classic Medium Roast Coffee, Bright & Smooth, Low Acid, 91 Point, SHG, Small Batch Roasted, Farm Direct, 100% Single-Origin, Ground, 3 Pounds, 3-16oz

Specialty Volcanic Nicaraguan - Grand Reserve Classic Medium Roast Coffee, Bright & Smooth, Low Acid, 91 Point, SHG, Small Batch Roasted, Farm Direct, 100% Single-Origin, Ground, 3 Pounds, 3-16oz

by Santa Lucia Estate Coffee
$107.80 - $107.80
$107.80
$107.80 - $107.80
$107.80
  • GRAND RESERVE CLASSIC ROAST MEDIUM ROAST - BRIGHT & SMOOTH - Crafted as part of our distinguished Grand Reserve collection, this premium specialty-grade coffee offers a full-flavored, medium-bodied cup with remarkable depth. Its lively brightness is complemented by rich earthy undertones, while hints of warm spice and a spicy chocolate finish create a layered and memorable experience. Perfect for those seeking a bright, low-acid brew that’s smooth yet invigorating — ideal for starting your day with both refinement and energy.
  • 91 POINT RATED SPECIALTY GRADE, UNCOMPROMISING QUALITY - Only the top 20% of our harvest meets our strict standards, ensuring that every cup is made from the finest, single-origin Nicaraguan beans with a vibrant yet balanced flavor profile.
  • VOLCANIC-GROWN, HIGH-ALTITUDE EXCELLENCE - Grown in mineral-rich volcanic soil, our Strictly High Grown (SHG) beans mature slowly, developing dense structure, refined acidity, and deep complexity for a truly premium coffee experience.
  • A PROUD FAMILY COFFEE LEGACY - As a Latin, female-owned, second-generation business, our passion for coffee runs deep. For over 30 years, we’ve dedicated ourselves to sourcing, roasting, and sharing exceptional specialty coffee.
  • FROM OUR FAMILY TO YOURS - We take pride in our commitment to quality, sustainability, and service, ensuring that every bag tells a story of tradition, craftsmanship, and love for remarkable coffee.
  • BREWING METHODS: Can be drunk hot, iced, as cold brew, with a French press, AeroPress, or pour over.